Neapolitan Ice Cream Cupcakes

These mini Neapolitan ice cream cupcakes are colored and flavored to taste just like the Neapolitan ice cream.  The bottom layer is chocolate, followed by vanilla, and last is strawberry (which is also pink colored).  Each cupcake is then topped with a vanilla butter-cream scoop of ‘ice cream’ which is topped with homemade fudge chocolate sauce and sprinkles.
The little cherries are hand made from two colors of fondant.  The entire cupcake is edible ice-cream flavored fun.

Photographs are © Copyright to me (or others when indicated) and are not in the public domain and may not be used on blogs, websites, or in other media without advance written permission from me.

Rainbow Cupcakes

These rainbow layered cupcakes are quite a hit. They will become the hit of the party, and even afterward people will be talking about them. It's very easy to create these, but at the same time difficult. Start with your basic white cake recipe (or boxed cake mixes). Make two of these cake mixes. After the batter is completely done, separate them into 5 bowls, of equal measurements. Color each bowl it's respective color: Red, Orange, Green, Blue, Purple.

This is the hard part; you must only use a small thin layer of batter in each cupcake, because cupcakes are not very big. Slowly layer each color, one on top of the other until you have reached the top (purple or red). Bake these rainbow cupcakes as directed on the box, or recipe you used. When they are done cooling, frost and decorate them! Enjoy!
 


Photographs are © Copyright to me (or others when indicated) and are not in the public domain and may not be used on blogs, websites, or in other media without advance written permission from me.